Matcha Northern Garden

Very premium Ceremonial Grade Matcha with strong Umami, can be used for both thin tea and thick tea. 

Sweetness: ★★★★★

Bitter: ☆☆☆☆☆

Umami: ★★★★★

Place of Origin: Uji, Japan

Brewing Notes:

Put the 1.5g Matcha and pour 60ml Hot Water(around 80 degree) into the tea bowl, then use the tea whisk to mix the Matcha and water up and down quickly for around 30 seconds.

Packaging: 1 tin/30g